Tuesday, February 23, 2010

Spring Seafood Dinner & Wine Pairing at Dyron's March 23rd

Popular Crestline Village restaurant, Dyron's Low Country is having a Spring Seafood Dinner and Wine Pairing with wines from Grassroots Wines on March 23.  More information to follow, call Dyron's for reservations:  834-8259, or visit Dyron's website HERE

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